ice cream
Ice cream is a beloved treat in Singapore, a ideal way to beat the heat in the tropical climate. The island's ice cream scene is a wonderful mix of traditional favourites and innovative new flavours, providing something to satisfy every sweet tooth. From famous old-school carts selling rainbow-coloured scoops to artisanal parlours with gourmet gelato, the options are plentiful.
Local-inspired flavours are a major draw, showcasing a taste of Singaporean culture in a frozen form. You will find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are hugely popular with both locals and tourists. Brands like Birds of Paradise and Udders have made a name for themselves with their special botanical-inspired and locally-inspired flavours, drawing long queues.
Whether you are in the mood for click here a simple scoop of chocolate or a unique combination like salted caramel banana, Singapore's ice cream scene has it all. The widespread presence of ice cream shops and cafes in neighbourhoods and shopping malls guarantees that a refreshing treat is never far away. The lively and diverse range of options makes for a truly fulfilling and fun experience.